Aside from a random cold front that hit the South this week, we've been easing into spring with style at Icebox HQ. Sipping on this Irish Coffee made with our New Orleans Style concentrate has certainly made our days more delightful! Grab the recipe below to celebrate St. Patrick's Day, or to welcome springtime!


One ounce Irish Whiskey
Two parts Icebox New Orleans Style Concentrate
One ounce Baileys Irish cream
Splash of cream (half & half or almond milk)


Pour whiskey and Icebox concentrate in a glass and stir over ice. Pour in Baileys and a splash of half & half.